Ingredients:
200 g hazelnuts (in the film)
1 tsp baking powder or baking gluten
50 g dark chocolate
100 g soft butter
5 eggs, separated into yolks and whites
175 g caster sugar
1 teaspoon vanilla extract
Pinch of salt
Preparation:
1. Preheat the oven to 170 ° C. Grease a springform pan of 20 cm in the...
