Showing posts with label Vegetarian. Show all posts
Showing posts with label Vegetarian. Show all posts
Ingredients: 6 tbsp pine nuts, toasted 250 g ricotta 100 g semi sundried tomatoes in oil, drained, cut into thin strips 3 tbsp chives, chopped 1/4 teaspoon freshly grated nutmeg 10 baslicumblaadjes, chopped + extra for garnish 4 tbsp extra virgin olive oil 2 tablespoons hot water 500 g spaghetti Salt and...
Ingredients: 230 g of corn kernels 2 ripe tomatoes, flesh diced 2 ripe avocados, peeled, pitted and diced 4 spring onions, cut into rings 25 g jalopeñapepers from a jar, drained and chopped Salt / pepper 1 bag of tortilla chips (150g) 125 ml sour cream 100 g freshly grated Gouda cheese Preparation: Preheat...
Ingredients: A roll puff pastry (AH in the fridge) 250 g cherry tomatoes on the branch 2 tablespoons olive oil extra yellowing Alpine 1 clove garlic, crushed 1 tbsp sugar 1 tbsp thyme leaves Salt and pepper 4 eggs 125 ml cream 2 tbsp oregano leaves 200 g soft goat cheese Preparation: 1. Grease a baking...
Ingredients: 6 cobs ½ l water 40 g butter, diced 200 g feta cheese, crumbled ¼ tsp salt Black pepper Eggplant Sauce: 1 ½ cup vegetable oil 1 eggplant into 2cm cubes 2 teaspoons tomato paste 4 tbsp white wine 200 g chopped tomatoes, fresh or canned 1 cup water ¼ tsp salt ¼ tsp sugar 1 tbsp fresh oregano,...
Ingredients: 1 ¼ cup rice vinegar 40 g caster sugar ½ tsp salt 2 cloves garlic, finely chopped ½ fresh red chilli, deseeded and finely chopped 1 teaspoon toasted sesame oil Grated zest and juice of 1limoen 2 ¼ cup sunflower oil 2 eggplants, cut into 2 cm 250 g soba noodles 1 large ripe mango, diced or sliced 40...
Ingredients for the dough: 230 g flour ½ tsp salt 25 g poppy seeds 110 g cold butter, cut into small cubes 4-5 tablespoons milk Ingredients for the filling: 500 g pumpkin flesh (clean weight) into 2cm cubes 2 tablespoons olive oil 1 tsp mustard seeds 180 g coarsely grated carrot 35 g granulated sugar 2...